At the annual gathering of the priests of the Hallam Diocese in October 2018 the speaker was Tom O’Loughlin, Professor of Historical Theology at Nottingham University. Tom gave the priests of the Diocese Six Simple Steps which could go some way to achieving Vatican II’s vision in our celebration of the Eucharist. Today we take a look at steps 3 and 4. To read the whole article click on the link above.
Step 3: Stop ringing bells
There is an infamous description of Catholic worship as being impossible to understand but “supported by bells and smells!” We need to be aware that some things seem to survive in some churches even when they have lost their meaning – and bells are among them.
Step 4: Provide the cup to all
We must not allow ourselves to forget the command of Christ that we should eat and drink. The command is addressed to us all and not just to priests. (I look forward to the time when this is once again possible, post pandemic.)
I didn’t know about World Water Day until recently, but it falls on March 22 each year, and gives us a chance to reflect on how we use and abuse this precious element, and how some people do not have enough for drinking, washing, farming. What follows is from CAFOD, the English and Welsh Catholic church’s overseas aid arm. The full article with a video explanation of the filter is available here.
Turning dirty water into clean water
Here at CAFOD, we are trying to turn dirty water into clean water.
For many poor communities, the local water source is a dirty pond or stream. Diarrhoea kills a young child every 90 seconds.
CAFOD’s water filter campaign is helping people who face the risk of fatal disease every time they wash, cook or drink – by providing simple, low-cost water filters for them.
This water filter is a lifesaver. It transforms dirty water into clean, drinkable water in an hour. A lifeline for families without a clean water source. We’ve made sure that it is simple to put together and uses materials available even in remote communities.
Our water filters use just sand and charcoal. Effective, cheap and easy to maintain, they save lives.
By donating today, you can help more people in developing countries protect their health and their lives.
Good morning to you all on a rather cold and frosty morning; and I hope this finds you all well, as we are here. Yesterday I headed over to Ramsgate for my vaccination – what a well organised and slick operation it was- hats off to all those who organised it – arm feeling achy though which is to be expected! It was strange driving to Ramsgate as I realised it was the furthest I have been in the car for about six months!
Today, 8th March 2021 is International Women’s Day, and the Mother’s Union has asked that we pray for women around the world between today and Mothering Sunday (14th March), we remember today that around the world there are women who are marginalised and oppressed or abused for just being female. who don’t have the access to opportunities for education, a safe place to live, clean water, or some days don’t have enough food to feed their children. We give thanks for organisations such as the Mothers Union who support and encourage women both nationally and internationally.
Morning Prayer: https://youtu.be/ATUIE7sODHk God Bless you all and have a good day Jo Rev Jo Richards, Rector of the Benefice of St Dunstan, St Mildred and St Peter, Canterbury
Another chance to feel smug and virtuous: both of us gardeners at St Mildred’s Glebe this morning were using metal flasks for our breaktime drinks, and no worries about water quality or quantity. Polish that halo before the cobwebs take over again!
Scraps of conversation heard in passing can be instructive.
the students are back in town. I’ve no reason to believe these two young women are representative of anyone but themselves: ‘Yes, but we need to get our drinking in before we go out’.
The electric invalid buggy was parked at a sharp angle because the rider was taking a call on his phone: ‘I’m not that good a grandad. But it’s good to hear your voice, thanks for ringing, much appreciated, thank you, Good bye.’
A widowed neighbour, after a friend had helped with advice: ‘Thank you for taking time to help me. I do appreciate that. It means a lot.’
In the mid 18th Century M Allanson was already urging a considerable abatement in the perception that Europeans held of Africans.
It was of these parts of Guinea that Monsieur Allanson, correspondent of the Royal Academy of Sciences at Paris, from 1749 to 1753, gives the following account, both as to the country and people: — “Which way soever I turned my eyes, I beheld a perfect image of pure nature: An agreeable solitude, bounded on every side by a charming landscape; the rural situation of cottages in the midst of trees; the ease and quietness of the Negroes, reclined under the shade of the spreading foliage, with the simplicity of their dress and manners: The whole revived in my mind the idea of our first parents, and I seemed to contemplate the world in its primitive state. They are, generally speaking, very good-natured, sociable, and obliging. I was not a little pleased with my very first reception; and it fully convinced me, that there ought to be a considerable abatement made in the accounts we have of the savage character of the Africans.” He adds: “It is amazing that an illiterate people should reason so pertinently concerning the heavenly bodies. There is no doubt, but that, with proper instruments, they would become excellent astronomers.”
The inhabitants of the Grain and Ivory Coast are represented by those that deal with them, as sensible, courteous, and the fairest traders on the coasts of Guinea. They rarely drink to excess; if any do, they are severely punished by the King’s order. They are seldom troubled with war: If a difference happen between two nations, they commonly end the dispute amicably.
He mentioned to me now, for the first time, that he had been distrest by melancholy, and for that reason had been obliged to fly from study and meditation, to the dissipating variety of life. Against melancholy he recommended constant occupation of mind, a great deal of exercise, moderation in eating and drinking, and especially to shun drinking at night. He said melancholy people were apt to fly to intemperance for relief, but that it sunk them much deeper in misery. He observed, that labouring men who work hard, and live sparingly, are seldom or never troubled with low spirits.
Life of Johnson, Volume 1 1709-1765″ by James Boswell
Doctor Johnson was a depressive. He seems to have taken a robust approach to combatting the condition, or learning to live with it. Constant occupation of mind does not mean spending your time thinking about your problems! He was always thinking, reading, writing, an approach that quite a few bloggers seem to follow. He did like his drink though, so must have observed at first hand that over-indulgence was not always the wisest way of spending an evening.
It would seem that Johnson was able to present a brave face to the world, if he had to choose to confess his melancholy to James Boswell. Hope is a virtue that believes that the world is good even when it feels the opposite of that. At such times, endeavour to do what you would do if everything was alright!
LXIX BROTHER JACQUES of La Massa, unto whom God gave perfect knowledge and understanding of the Holy Scriptures and of things to come was of so great sanctity that Brother Giles of Assisi, Brother Mark of Montino, Brother Juniper, and Brother Lucido said that they knew of no one in the world that found greater favour in the sight of God than this Brother Jacques.
Brother Jacques with great humility confessed that he beheld in a dream a tree fair to see and very great, whose root was of gold, and its fruits were men, and they were all of them Brothers Minor. Its main branches were distinctly marked according to the number of the provinces of the Order, and each branch had as many brothers as there were in the province whose name was written on the branch. And he saw Brother John of Parma on the highest point of the midmost branch of this tree, and on the tops of the branches round about were the ministers of all the provinces.
And thereafter he saw Christ sitting on a throne exceeding great and shining, and Christ called Saint Francis up thither and gave him a chalice full of the spirit of life, and sent him forth saying : “Go, visit thy brothers, and give them to drink of this chalice of the spirit of life; for the spirit of Satan will rise up against them and will strike them, and many of them will fall and will not rise up again.”
And Christ gave unto Saint Francis two angels to bear him company. Then came Saint Francis to give the chalice of life to his brothers; and he gave it first to Brother John of Parma: who, taking it, drank it all in haste, devoutly; and straightway he became all shining like the sun. And after him Saint Francis gave it to all the other brothers in order; and there were but few among them that took it with due reverence and devotion, and drank it all. Those that took it devoutly and drank it all, became straightway shining like the sun ; but those that spilled it ail and took it not devoutly, became black, and dark, and misshapen, and horrible to see; but those that drank part and spilled part, became partly shining and partly dark, according to the measure of their drinking or spilling thereof.
I rarely remember my dreams and the scraps and figments that linger barely make sense. But reading this one, we can pray that, like James and John, we can drink the cup that Jesus drank to the very end, and shine with him so that people will see our good works and glorify our Father in heaven.
This picture, from Brother Chris, shows a tree of Francis’s life. John of Parma was the seventh Minister General of the Franciscans.
I read recently of a Christian community that starts the count down to Christmas 100 days out. I can’t help feeling they may lose some of what we should observe and celebrate during those three months. Here in England that includes Harvest and All Saints. For Catholic Christians the discipline of the season’s readings bring us to the final feast of Christ the King.
But there are preparations that do begin in September or October. Mrs T has made but not decorated the cake; N the pudding, while I began the sloe gin which is slowly(!) turning red and fruity.
Sloe gin essentially is foraged sloes – pierced with a fork, sugar and gin sealed in a Kilner jar which has to be shaken frequently; I’ll do it in a minute. If we were Anglicans, we would have been stirred, not shaken, on that last Sunday in November:
Stir up, we beseech thee, O Lord, the wills of thy faithful people; that they, plenteously bringing forth the fruit of good works, may of thee be plenteously rewarded; through Jesus Christ our Lord. Amen.
Plenteous fruit was stirred into many a Christmas pudding that day!
There’s plenteous fruit in our cake and our pudding, and plenty in the sloe gin. Maybe we’ll take a sip at Christmas, while the sloes themselves will make a fine marinade for the family meal.
And may we bring forth plenteous good works this Christmas, whether we are shaken or stirred as we go through Advent!