Tag Archives: hospitality

17 September,Going Viral XCI: Not yet quite normal.

Rev Jo Richards reported on recent and upcoming events in the City of Canterbury, but Agnellus got a bit left behind! But we’ll start with Rev Jo’s report, noting in passing that it’s three weeks since a ‘going viral’ post. Mrs T and I have been away, forgetting masks and germs, except on the trains, but we’ve also failed to record a few changes in how we come together. But read on to the end of the post!

Will Turnstone.

Rev Jo reported:

On Saturday we had the delightful wedding of Hannah and Sam in St Dunstan’s. It was so good to be able to have a full church and sing hymns – neither of which we have been able to do throughout lockdown with the covid restrictions. So we wish them every blessing on their special day. 

It was also Canterbury Pride, which Jenny and I joined the gathering first thing in the Westgate Gardens, and then later in the day I joined the folk in Dane John Gardens – and it was quite a festival atmosphere, and again a good opportunity to catch up with a number of folk I know from across the city….then stayed up to watch the tennis. It was a late night!!

The first of Rev Jo’s coming events was a return to old routine that I had been looking forward to, the highlight of the day when I worked Fridays at the L’Arche Glebe garden. We used to meet in what was perhaps a chapel or vestry, converted into a parish room but that is too small even for the revised restrictions.


Coffee morning at St Mildred’s Friday 17th September The Friday morning coffee club at St Mildred’s is resuming from this Friday 17th September, from 10.00 – 12.00, thank you to Viv, Vie and Doris. So if you are passing by do drop in and say hello. To give us more space, it will be held in the body of the church. It will be  an opportunity either for some quiet time, or catching up with one another. All from across the Benefice, and beyond are very welcome to drop by.

I was certainly made welcome to the improvised cafe at the West End of the Church itself, joining a few parishioners, including a gentleman I’d not met before. May the coffee morning flourish and welcome passers-by, like the two tourists who were leaving as I arrived.

Kent Vegan Association: We are delighted to announce that Kent Vegan Association will be holding their monthly market in St Peter’s Church on the third Sunday of the month, beginning Saturday, 18 Sep. This is a wonderful opportunity for us to engage with the local community, especially as we are looking to develop St Peter’s as a Community Hub, in addition to a place of worship. An Oasis on the High Street for all.

We’ve mentioned these talks before: https://www.cantcommsoc.co.uk/2021/08/kentish-saints-and-martyrs-600-1600/

Saints & Martyrs 600-1600: All talks begin at 7.30pm. We have on Wed 22 Sep in St Mildred’s a talk on the Anglo-Saxon female saints, on Thu 23 Sep Martyrs of the 16th Century in St Dunstan’s,  and In Becket’s Shadow on Fri 24 Sep in St Peter’s. Please come along and support these events held in our churches, with excellent speakers.

Follow this link.

Have a great weekend!

Will.

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9 August: Pilgrimage : 800 years later.

Here are two pictures to set you thinking.

A Dominican, also known as a friar preacher, preaching in Canterbury Cathedral, and seven more singing Vespers. Not something that happens every day, but no longer an occasion for demonstrations against such ecumenical hospitality. And it was a shared time of prayer, celebrated at the usual hour for Evensong, with contributions from both Anglican and Catholic clergy, and the choir of St Thomas’ Church, Canterbury with the Ecumenical Society of the Blessed Virgin.

The occasion was the 800th anniversary of the arrival of the Dominicans in England. Four of the friars are walking from Ramsgate to Oxford via Canterbury and London. The Preacher was Fr Richard Finn; most of the friars present were young men: fit, we hope, for two weeks of marching. But they were taking a break for refreshment and prayer in the mother city of the English Church.

The vespers were sung and the sermon preached 800 years to the day since the first Dominican sermon preached in England: Archbishop Stephen Langton ordered one of them to give the homily and after hearing it, gave them his blessing and his backing. Fr Richard spoke about joy: a virtue to be cultivated even in difficult times, as the pandemic has been for so many of us. But if we are joyful at heart, we can live and share that joy. For a start, let’s rejoice that these events do take place.

The friars are now walking on to Oxford, where they established their first house in England and where their main house of studies is today, though they are also at Edinburgh and Cambridge.

Read more about the Friars’ pilgrimage here.

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16 June: Sell my silver

Saint Richard’s statue outside Chichester Cathedral

A reminder of one of our English Saints, one who should not be forgotten, a model bishop.

To Chichester belongs a Sussex saint, Saint Richard, Bishop of Chichester in the thirteenth century, and a great man.

In 1245 he found the Sussex see an Augæan stable; but he was equal to the labour of cleansing it. He deprived the corrupt clergy of their benefices with an unhesitating hand, and upon their successors and those that remained he imposed laws of comeliness and simplicity. His reforms were many and various: he restored hospitality to its high place among the duties of rectors; he punished absentees; he excommunicated usurers; while (a revolutionist indeed!) priests who spoke indistinctly or at too great a pace were suspended. Also, I doubt not, he was hostile to locked churches. Furthermore, he advocated the Crusades like another Peter the Hermit.

Richard’s own life was exquisitely thoughtful and simple. An anecdote of his brother, who assisted him in the practical administration of the diocese, helps us to this side of his character. “You give away more than your income,” remarked this almoner-brother one day. “Then sell my silver,” said Richard, “it will never do for me to drink out of silver cups while our Lord is suffering in His poor. Our father drank heartily out of common crockery, and so can I. Sell the plate.”

Richard penetrated on foot to the uttermost corners of his diocese to see that all was well. He took no holiday, but would often stay for a while at Tarring, near Worthing, with Simon, the parish priest and his great friend. Tradition would have Richard the planter of the first of the Tarring figs, and indeed, to my mind, he is more welcome to that honour than Saint Thomas à Becket, who competes for the credit—being more a Sussex man. In his will Richard left to Sir Simon de Terring his best riding horse and a commentary on the Psalms.

The Bishop died in 1253 and he was at once canonised. To visit his grave in the nave of Chichester Cathedral (it is now in the south transept) was a sure means to recovery from illness, and it quickly became a place of pilgrimage. Very pleasant must have been the observance of Richard’s day in the Chichester streets. In 1297 we find Edward I. giving Lovel the harper 6s. 6d. for singing the Saint’s praises; but Henry VIII. was to change all this. On December 14th, 1538, it being, I imagine, a fine day, the Defender of the Faith signed a paper ordering Sir William Goring and William Ernely, his Commissioners, to repair to Chichester Cathedral and remove “the bones, shrine, &c., of a certain Bishop —— which they call S. Richard,” to the Tower of London. That the Commissioners did their work we know from their account for the same, which came to £40.

from Highways and Byways in Sussex by E. V. Lucas, 2nd edition 1921.

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23 November: The Gate

Refreshment

Another story about hospitality to finish the season. Re-reading an old email reminded me that I was going to write a blog about this pub, or rather its sign: The Gate. I used to cycle this way when I was at college, and one more time about ten years ago to visit two friends who were unwell.

There is a verse that accompanies the sign of the Gate; there are various versions around the country:

This Gate hangs high and hinders none,
Refreshment take and then jog on.

Did I ever stop there for a drink? I don’t remember but I’m glad to say the place has not been converted into flats!

Gates were set across roads in 19th Century England to collect toll charges – money to pay for construction, upkeep and improvement of the highway. If people had to stop anyway, the pub would hope to invite them in to ‘refreshment take and then jog on’. There is another story, told by Jesus:

I am the door. By me, if any man enter in, he shall be saved: and he shall go in, and go out, and shall find pastures. John 10.9

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21 November: Peaceful tourists

After an arduous journey Doctor Johnson has arrived at Dunvegan Castle on the Isle of Skye. He is made welcome by Lady Macleod, and writes:

Here therefore we settled, and did not spoil the present hour with thoughts of departure.

Journey to the Western Islands of Scotland, Samuel Johnson

Johnson, of course, was not a travelling missionary, but a tourist. However, I’m reminded of Jesus’ word to the 72 disciples as he sent them out:

Into whatsoever house you enter, first say: Peace be to this house. And if the son of peace be there, your peace shall rest upon him; but if not, it shall return to you. And in the same house, remain, eating and drinking such things as they have: for the labourer is worthy of his hire. Remove not from house to house.

Luke 10:7-9

And there is plenty to be said for being at peace in our surroundings. May we be welcoming, and may we be the sort of tourist or visitor who does not have hosts thinking longingly of our departure.

Photograph of Dunvegan Castle: Pam Brophy, via Wikipedia

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19 November: Unexpected Highland hospitality

The Glenelg inn today has a reputation for finie food but it was different in Doctor Johnson’s time. He and Boswell were on theway to Skye, but had to spend the night at a very poor inn, Their comfort was greatly increased by a random act of kindness.

At last we came to our inn weary and peevish, and began to inquire for meat and beds. Of the provisions the negative catalogue was very copious.  Here was no meat, no milk, no bread, no eggs, no wine.  We did not express much satisfaction.  Here however we were to stay. 

Whisky we might have, and I believe at last they caught a fowl and killed it.  We had some bread, and with that we prepared ourselves to be contented, when we had a very eminent proof of Highland hospitality. 

Along some miles of the way, in the evening, a gentleman’s servant had kept us company on foot with very little notice on our part.  He left us near Glenelg, and we thought on him no more till he came to us again, in about two hours, with a present from his master of rum and sugar.  The man had mentioned his company, and the gentleman, whose name, I think, is Gordon, well knowing the penury of the place, had this attention to two men, whose names perhaps he had not heard, by whom his kindness was not likely to be ever repaid, and who could be recommended to him only by their necessities.

Journey to the Western Islands of Scotland” by Samuel Johnson

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18 November: Monastic Hospitality’s unexpected result.

We mentioned Minster Abbey yesterday. Here’s a true story from the Turnstone family archives, going back more years than I can calculate.

One day when Mrs Turnstone was over-tired from sleepless nights with baby Evelyn, I decided to take her on the train to visit the sisters at Minster Abbey with big sister Rosie. While Sisters A & B and I were talking, Rose was demolishing monastic hospitality in the shape of a plateful of custard cream biscuits. They erupted in the middle of the night, undoing the good work of a long siesta for her poor mother! Rose has been off custard creams ever since. It even used to made her feel sick when the train passed through the scent of the biscuit factory on its way into London Bridge!

Is there a moral to this story? Be a better Dad, and give your child only appropriate food, physical, mental and spiritual, and in due season and due quantities. It sounds like one of the easier challenges for a Dad, but …. (No, I can’t blame the sisters!)

Who then is a faithful and wise servant, whom his lord hath made ruler over his household, to give them meat in due season? Matthew 24.45

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26 August: Dr Johnson proposes a holiday.

I shall delight to hear the ocean roar, or see the stars twinkle, in the company of men to whom Nature does not spread her volumes or utter her voice in vain. Samuel Johnson, in Boswell.

Dr Samuel Johnson had finally seen his Dictionary through the presses, and was about to go back to Lichfield to see his elderly mother. He would then have time for a holiday: this is part of his reply to an invitation to visit friends in Lincolnshire. At the time of posting we did not know if our August holiday would happen, but we can always reach the coast in a few minutes from home. Enjoy August, home or away, and thank God for friends and family.

(from “Life of Johnson, Volume 1 1709-1765” by James Boswell, George Birkbeck Norman Hill)

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April 18: Emmaus VI, breaking bread together.

bread.knife.cut

‘They knew him in the breaking of bread.’ I was uneasy about using this photo with its bread knife, when a picture came into my mind.

I was 21 years old, and seated at table with the family who were supposed to be helping my stumbling steps in the French language. The father of the family is standing to my left, the long loaf held against his chest as he cuts thick slices for his family and guests. Such a clear image it is too; no wonder then that only a few hours after his death, these two recognised Jesus in the breaking of bread!

Learning to speak and read French opened doors in my heart and mind for which I am forever grateful; although it took months to be competent and confident. How did it feel to be taught for two or three hours by the greatest of teachers, and then to have their whole beings exposed to the heavenly light of the Resurrection?

 

 

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April 17, Emmaus V: to walk renewed.

pope-xmas-mealPope Benedict sought to bring renewal to his guests at a Christmas meal.

As they approached the village to which they were going, Jesus continued on as if he were going farther. But they urged him strongly, “Stay with us, for it is nearly evening; the day is almost over.” So he went in to stay with them.

When he was at the table with them, he took bread, gave thanks, broke it and began to give it to them. Then their eyes were opened and they recognized him, and he disappeared from their sight. They asked each other, “Were not our hearts burning within us while he talked with us on the road and opened the Scriptures to us?”

They got up and returned at once to Jerusalem. There they found the Eleven and those with them, assembled together and saying, “It is true! The Lord has risen and has appeared to Simon.” Then the two told what had happened on the way, and how Jesus was recognized by them when he broke the bread.

Luke. 24: 28-35

bread.knife.cut

Jesus continued on as if he was going further. But they urged him strongly, “Stay with us, for it is nearly evening; the day is almost over.” So he went in to stay with them.

During this week of Pilgrimage, we’ve been following the faith journey of the two travellers on the road to Emmaus. And hopefully their story has encouraged us in our own faith, to understand more deeply who Jesus is, and to walk with a renewed sense of his presence in our lives.

Jesus never pushes himself upon us. As he waited for the travellers to ask him to stay, so he waits for us to invite him into our lives. They didn’t know it was the risen Jesus walking with them on the road – but they knew that their hearts had warmed as he spoke to them of the Scriptures and the purposes of God.

And they really wanted to have him with them for longer. They welcomed their new friend. And because of their spirit of hospitality towards him, they were brought into a wonderful fellowship with the risen Lord – so by the time he left them, they not only recognised who he was, but they also knew that he had given their lives a new hope and a new purpose.

If we share that same purpose and hope in Jesus, risen from the dead, we don’t have to keep on asking him to stay with us, because we know that he’s with us all the time. We just have to make sure that we stay with him – especially when times are difficult. He is always faithful. It is we who sometimes aren’t.

May we, like the two travellers on the road to Emmaus, find ourselves more enthused by God’s purposes for us and for the world, and more willing for Jesus to reveal himself to us; willing to welcome him into our lives and homes.

 

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